Once we’ve pulled a bed of garlic, we immediately separate out the garlic we’re going to plant this fall. This way we make sure that we have enough seed stock. And we make sure it looks good! My next free online workshop is on Thursday Sept 22 at 2pm Eastern … More details coming soon!
This is how we dig up garlic at Tourne-Sol We grow about 25 000 bulbs on a ¼ acre. Undercutting goes a lot quicker than broadforking!!! My next free online workshop is on Thursday Aug 25 at 2pm Eastern … More details coming soon!
The Complete Book Of Garlic by Ted Jordan Meredith In my corner of the world, when you go to a farmers market, garlic usually means Music garlic – those big white bulbs with 4-6 spicy cloves. Music is definitely a reliable garlic in a cold Canadian climate. But it is not the only garlic out … More Farmer Book Club: the complete book of garlic
I’ve put together a FREE masterclass called 6 Secrets To Grow BIG GARLIC. I give this workshop every year at the Ste-Anne-de-Bellevue Garlic Festival. It’s a standing room only event where folks come to learn the magic of GREAT GARLIC! This year, with all the COVID craziness, I’m not sure what’s going to happen. So I’m bringing the … More Tired of TINY GARLIC?
Two weekends ago, at Eco Farm Days in Cornwall, Ontario; I learned that Paul Pospisil, Canada’s Garlic Guru, had passed away. Paul Pospisil was my first garlic mentor. I met Paul in 2001, just a few weeks after my very first garlic harvest. I was working at Switch Farms in Campbellville, Ontario. I had never … More Remembering Canada’s Garlic Guru
I just watched this report on la Semaine Verte about garlic scapes. The video showacses Le Petit Mas and their garlic scape harvest. They harvest 1000s of pound at a time and shuffle them around in bulk bins. They then process the scapes and lacto ferment them. If you are interested in garlic, you should … More Video About Large-Scale Garlic Scape Processing